Cabernet Sauvignon Breganze DOC Superiore “Savardo”
Vigneto: Tenuta Savardo
Tipo di terreno: collinare, vulcanico
Bottiglie prodotte: 15.000 da 750 ml
Vinificazione: fermentazione in vasche termo condizionate. 5 follature giornaliere. 8 giorni di macerazione
Affinamento: 12 mesi in botti di legno da 20 e 40 Hl.
Colore: rosso rubino
Bouquet: intenso e fruttato con note speziate
Sapore: corposo con tannino equilibrato, di buona persistenza
Grado Alcolico: 13% vol
Abbinamenti: Arrosti, Formaggi stagionati, Selvaggina, Spiedi
€16,00
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